Sunday, January 27, 2013

Vegetarian Pasta in rose sauce

I am not a big pasta fan but I loved this one. So here goes the recipe:

Add onion/garlic in oil. Saute it till onion is almost done.

2 cups Pasta your choice( i used Ronzoni's garden delight Rottini pasta) boiled.
2 cups Pasta sauce( I used Ragu's romano pasta sauce)
2tbspn Italian dressing
1 cup parmesan cheese (shredded)
1 tspn Oregano
Red chilli flakes to taste
4-5 tbspn Heavy whipping cream(alternatively use milk if looking for healthy version)
Olive oil
2 tspn Chat masala
1/2 cup- Zucchini- cut in small cubes
1 cup- Red, green and yellow bell peppers- cut in small cubes
1/2 cup- Plum tomatoes - sliced half
1 cup Onion- finely chopped
1/4 cup Garlic- finely chopped

Then pasta sauce to it. Let it to boil. Add italian dressing, oregano, red chilli flakes, salt,
sugar and pepper.
once it is at a boil add cream.

Take another pan and add oil to it. Saute all the peppers and zucchini on the medium flame such that it doesn't leave any water. Take out these veggies. Then saute the plum tomatoes in it for about 3-4 minutes on medium flame.

Add veggies to pasta in a serving dish and then add sauce to it. Atlast add some freshly grated parmesan cheese. Bake it for 15 mins or till the cheese melts at 350F. Serve it hot. 

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